Showing posts with label food. Show all posts
Showing posts with label food. Show all posts

Friday, 19 June 2015

Aquaponics idea...

I've been dreaming of having a farm since 2 years ago. Well, back in my Facebook days (yes, I don't do FB anymore) I played FarmVille. The best of all I could imagine. I collected (virtual) money just to buy a flagpole with, of course the red maple leaf flag. It might not be as beautiful as other's but I like it. And my avatar is tan. Redneck? No, I just think guys should be tan. (Not a typical Asian, Asians like Fair and Lovely)

In my free time, I would do my own research on green technology and farming, particularly aquaponics.

So I drew this, an idea for my future farm.



Here's my crude sketch. Basically, it's a greenhouse on stilts, with reflective shade cloth as it's covering, fish tanks under the structure, louver walls, solar chimney. To augment cooling, I'll probably add ventilation fans and evaporative cooler.

Why on stilt? First is to save space. Some aquaponic farmers employ a technique of erecting grow bed on top of their fish holding tank. This is akin to it albeit larger scale. Second, to facilitate cross ventilation. More breeze, unobstructed breeze would flow freely into the greenhouse. Passive cooling.

Shade cloth is to reflect heat from the greenhouse (well, I'm thinking of planting strawberries or lettuce in the greenhouse, and sell them in local market at a cheaper, affordable price) while allowing light for photosynthesis. For the colour, I'll pick white. It reflects heat better but still allow some light for the plants. (Black just shade the plants but still allow heat to enter)

Like normal greenhouse, plants grow in controlled condition, without pest. Hence, there is no need for pesticide. And it's soil-less, so weed would be not much of an issue.

The solar chimney would enhance cooling by stack effect.So heat could just escape from the chimney. However, if technology advances, and energy efficient compressor/air cond are in market, why not use air cond on a very hot days?

Probably, I'll put some solar arrays (PV cells) or wind turbine or if I'm lucky enough to able to harness hydro power, mini hydro electric (damless of course!) to power necessary equipment such as air pump, water pump and the fans.

Another way to enhance cross ventilation is to plant some trees to direct wind into each greenhouse. A reverse of wind breaker.

As for fish, I'm thinking of Pacu. A baby Pacu costs 50 cents at Sen's aquarium. And adult fish is at least $18 per kilo. And I like Pacu. Personally, I think of it as 'pork' substitute. (well, despite trying to keep kosher, I do, at times crave the taste of pork... My father isn't that strict on keeping kosher, so...)

Or maybe, tilapia, or carp, trout if the fishery department allows. Or ornamental fish. Who knows I would be breeding Fighting Fish in the future? Koi? Well, that depends on if they could live in an aquaponic system.

Well, to make it organic (just an option), I would keep some worms in a worm bed. Vermicompost. The food scraps or rejected produce could feed the worms, and I'll feed the worms to the fish, and I'll have compost to sell to backyard gardeners.

Well, farming is the future 'in'. Food security/food crisis would be a big issue in the next few decades. Doctors would be useless if there's no enough food to feed the world.

Maybe, I'll have a beautiful daughter (Luisa Fernanda), and a young doctor (Carlos Eduardo M.B.B.S) would fall in love with my beautiful daughter. Heck, I'm a farmer not a gardener (a reference to the telenovela 'La Hija del Jardinero')

*Should I call this project a greenhouse? Well, a greenhouse is to keep plants warm in winter as carbon dioxide traps heat, hence the greenhouse effect/carbon emission/global warming. Well, it still houses greens, so it's still a greenhouse. A house for greens.

*No M.D. hahahaha... I'm 1 semester shy of getting M.D.

*Well, I think the gardener is better looking than the young doctor.























Sunday, 7 December 2014

Christmas songs...

I am indifferent towards Christmas song. Maybe, I've turned into a semi-grinch. In my younger years, my family celebrated Christmas away from our relatives. Listening to Christmas songs makes my mother miss her relatives. So, she kinda 'dislike' listening to any Christmas song. Celebrating Christmas away from family. Well, we are just accustomed to it.

This Christmas I'm likely to be alone. No biggie. I could just have Home Alone movie marathon. Hey, it's fun to celebrate alone. Christmas is just another holiday to me. My first Christmas away was 9 years ago in a small island. Instead of celebrating with my family, I explored the whole island.

It's not a big deal really. Many from the Norther Hemisphere spend their holiday in the tropics, to escape the cold weather. Some with family, some travelled alone. So, I'm normal, not a grinch.

Today, I accompanied my brother shopping for rations. In the first supermarket, Christmas songs played through the speaker. Not in English but in Indonesian. Probably, recorded in the 80s or 70s. Back then, Indonesian Christmas songs were a hit. I heard them before, so it doesn't amuse as much as the song played in the next supermarket.

The supermarket is quite crowded so we moved on to another supermarket. This supermarket is smaller as it is located in our neighbourhood. But still busy as it is near the main road to the new township. As I entered to supermarket, there's Christmas song playing too, but it's different. After hearing some familiar Tagalog words like aming, araw, buhay, dahil and nang/ang/ng in the song lyrics, then it hit me. Tagalog Christmas Songs! This is my first time listening to Tagalog Christmas Song in my life, what more to say in a supermarket in this little city.

There must be many OFWs here. Not a big surprised though. My aunt is a Filipina, my neighbour living just across the street is also a Filipina. Even in our church, there's a Filipino family, very friendly people. I can say, there's quite a number of Filipina here. My aunt runs a catering business, specializing in Filipino foods. And there's always somebody needing her service. I can estimate at least 100 Filipinos live here. At least. I'm not sure of the exact number. Can be up to 500? Counting the OFWs in the neighbouring Sultanate, there could be more. There's even direct flights to Ninoy Aquino from our small domestic airport.

That, with the fact that a supermarket playing Tagalog Christmas songs. No, I'm not paranoid. Our OFWs are mostly legit, not illegal immigrants. With legit I mean, having legal document. But only God knows what they do here. Fortunately, most Filipinos I know here are good honest people.

Back to the Tagalog songs, it's way livelier than any other versions of Christmas songs. Maybe there are thousands Lea Salongas in the Philippines, I mean they are vocally talented (am I stereotyping?). My neighbour across the street use to sing. The Filipinos in our church sang very well. But not my aunt though her foods are divine. Kutsinta, Puto, Fried Bangus, Kare-kare... name it, she can cook almost everything Filipino.

Well, she taught us well. My sister and I learn a lot from her in the Kitchen. The funniest one is 'throwing' spaghetti on the wall. No, it's not food fight. That's how our aunt demonstrate how to see if a spaghetti is well done. We don't do that now though. We were young that time and it's the easiest way to check for 'doneness'. She even taught us how easy it is to cook Turon. Turon is fried fruits, usually bananas, wrapped in Popiah skins. Our popiahs are usually filled with vegetables. So, at first, I was skeptical. Turns out, we like Turon more than banana fritters.

Too bad, Aunty wouldn't be here during Christmas. She'll celebrate Christmas with uncle in our hometown, probably with my parents. But she'll be around for New Year.




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Some of the foods mentioned

Turon
http://en.wikipedia.org/wiki/Tur%C3%B3n_(food)

Puto
http://en.wikipedia.org/wiki/Puto

Kutsinta
http://en.wikipedia.org/wiki/Kutsinta

Bangus
http://www.pinaycookingcorner.com/2012/02/daing-na-bangus-milkfish-marinated-in.html

Kare-kare
http://en.wikipedia.org/wiki/Kare-kare
And kare-kare was mentioned in this funny advert featuring Obama and Macapagal
http://www.youtube.com/watch?v=8IqP8zk4hp0

Another easy to cook Filipino food is Tortang Talong (Tortang = tortilla? Spanish tortilla not Mexican)
http://panlasangpinoy.com/2009/08/09/filipino-vegetable-food-eggplant-omelet-tortang-talong-recipe/

PinayCookingCorner and PanlasangPinoy is my reference website when I miss Filipino foods. Or you just can watch Gerrard Panahon's channel for cooking and entertainment.
http://www.youtube.com/user/gerrardpanahon

Friday, 5 December 2014

Tong Nam, the State's official food/condiment (Asian counterpart of Maple Syrup?)

Every ethnic in this region have their own specialties. So, in a multi-ethnic state, official food must reflects and  represents all ethnic.

I don't know what's so special about this soy sauce. I grew up using mushroom soy sauce. But my relatives in big city like it to death. Tong Nam is a must have ingredient. My aunt who cooks the best manila duck in dark grave. My other aunt cooks beef and chicken with the same brand.

Funniest occurrence was when my bestie who works in the other side of the sea, bought 5 bottles of Tong Nam soy sauce for her own consumption there. Imagine what would the x-ray scanner looks like with 5 bottles of soy sauce in her luggage, along with a few cans of luncheon meat.

Our obsession with this particular brand of soy sauce is akin to Canadians with their maple syrup.We love our respective condiments very much. Other brands of soy sauce is just like maple flavoured syrup. There's even Maple Syrup cartel in Canada. Maple syrup is their unofficial commodity. In 2006 Winter Olympics in Turin, a Canadian skier Sara Renner broke her ski pole. A kind Norwegian ski coach, Bjornar Hakensmoen, lent her his ski pole. Sara Renner placed second while Norway in the fourth place. Sportsmanship.

Canadians are so grateful that they sent 7400 cans of maple syrup. hundreds of thank you notes and Ms Renner herself gave Mr Hakensmoen a bottle of wine as a token of appreciation.

Our beloved Tong Nam are Canadians too. They are made of Canadian non-GMO soy bean.

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In 2014 Winter Olympics, a Canadian coach helped a Russian skier when his ski broke. A chain of kindness perhaps.

A VISA commercial on Sara Renner/Canadian appreciation and Bjornar Hakensmoen act of kindness
http://www.youtube.com/watch?v=qGJmJ5lDv8k