Tuesday, 20 January 2015

Pineapple infused green tea... heaven

There's a pineapple lying on the dining table. I intended to use it as an 'air-freshener'. I just like pineapple scent. 

However, my mother insisted me to cut and eat the pineapple. 

I ate a quarter. And I have 3 quarter left. I was brewing my green tea when the 'eureka' moment happened. Why not infuse the pineapple in the green tea?

My green tea is brewing and I just plopped in the pineapple, steep it for half an hour. The smell. I could imagine myself on a tropical island (well I am indeed living on a tropical island). Like always, I keep the tea in the fridge and drink it after dinner.

Yum. I'm gonna make another batch tomorrow. 

1 comment:

  1. I did that with normal black tea. Slice of peach instead of pineapple.

    Awesomeness. 'Nuff said.

    ReplyDelete